Dark Chocolate Dreams
2 Jun
I have serious love for Peanut Butter and Co‘s spread of fabulous peanut butter flavors. One of my top favorites is Dark Chocolate Dreams. I love to spread it thick on toast, as a topping on non-dairy ice cream, or even straight from the jar! Another great way to use this rich and delicious treat is to bake with it!
This morning, I took my favorite blondie recipe and got to work! Instead of mixing in extra ingredients, I took out my jar of creamy, chocolate peanut butter and scooped a generous amount into the pan, on top of the blondie batter. I used a knife to swirl the peanut butter into the batter. You can sort of see the swirls on top of half of the blondie block, in the photo below.
Dark Chocolate Swirled Blondies
adapted from VeggieGirl’s blondies
3/4 cup almond milk mixed with 3/4 tsp apple cider vinegar
1/4 cup coconut oil (melted)
1 cup sugar
2 teaspoons pure vanilla extract
2 teaspoons molasses
1.25 cups flour
3/4 teaspoon baking soda
spoonful of peanut butter
Preheat the oven to 350 degrees and line your 8×8 baking pan with parchment paper.
Mix together the nondairy milk and apple cider vinegar. To the milk mixture, add the oil, sugar, molasses and vanilla extract. Sift in the flour and baking soda. Stir til combined. Pour the batter into your pan and spoon a scoop of peanut butter on top on the batter. Use a knife to swirl in the peanut butter. Bake for 30 minutes or until a toothpick inserted in the middle comes out clean. Let cool and cut into squares. Enjoy!
Mmmmm, this recipe makes a tender, fluffy blondie. This sweet, moist treat is taken to a new level when supplemented by the rich, creamy dark chocolate peanut butter. If you love peanut butter, you must try this baked good!
All your pictures are so beautiful! And all the food seems yummy
Oh my, blondie bliss!
those look amazing! I have another jar of that and it hasn’t been opened yet. I think I know what I need to use it for soon.
d
i
v
i
n
e
!
I’m dreaming of chocolate and your brownies right now! ahhhhh.
all those PB&Co flavors sound so totally amazing, but I haven’t even seen them in the stores around here. I think maybe they’re an East Coast thing? The blondies look super yummy!
That is by far my favorite kind of peanut butter, and swirled into blondies is genious…now all it needs is a sprinkling of chocolate chips on top
Dark Chocolate Dreams really does make anything better
Those look pretty awesome.
That looks delicious! I want some dark chocolate peanut butter.
I love that stuff. I like it with apple slices. Those blondies look great!
I think I died and went to heaven.
OMG… I need those blondies… I thought I could make it a few more days before making them but apparently tomorrow is baking day!
DCD is just heaven in a jar so I can’t imagine it in baking!
don’t know why I haven’t tried any pb & co products yet. those blondies look amazing!
Wow those look amazing.
Too perfect! I must try that PB.
I’ve thought about baking with the PB & Co products, but then I always decide I’d rather just eat it straight. Your baked goods may make me change my mind…
Ooh, NICE! I once tried to take a jar of this on a plane & it was taken away.
That Choco PB is actually on my next groceyr list! Those blondies look amazing!
rachelsworkbites.com
those are beautiful!!!!
wow PB co is the only brand of pb i haven’t tried. hahahah they’re pricey!!! Your brownies look fantastic!!!!
I can’t believe I still haven’t had the Dark Chocolate Dreams…. The White Chocolate Wonderful is my absolute favorite so far!
The White Chocolate Wonderful is my absolute favorite, all the other flavors cannot live up to it, but they didn’t have it at the store last time I went!
Hannah, have you ever been to Layla’s Falafel? I went there yesterday, it was soooo gooood!!
I want to try PB Loco’s pbs too! Mmmmm..
i love peanut butter. i love blondies. i love you for writing this recipe. genius!