Somewhere, secreted in the It bags and desk draws of the chic and glamorous, you…
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Food detective: Potted shrimps
The notion of potting brown shrimps (the kind that are indigenous to the shallow waters…
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Dinner tonight: Pea, watercress and brown shrimps on toast
This is a lovely treat for Maundy Thursday. It is quick to make, very pretty…
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Halloumi and roasted carrot salad with pomegranate
Round, plump and burnished, with that curious, crown-like calyx on top, pomegranates are voluptuous and…
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The microwave: Ping for your supper
As the microwave oven reaches its 65th anniversary, we celebrate by trying to live off…
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How to add style and value to a kitchen
Defined spaces and muted tones are on-trend, and don't be afraid to mix and match…
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Organic food has no health benefits, say officials
We dig out the facts from the manure (more…)
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